Complementary Feeding at Tikur Anbessa Hospital

A Study on Mothers’ Knowledge and Practice

Authors

  • Zenit Getahun, MD
  • Bogale Worku, MD

Abstract

A descriptive cross-sectional study on mothers’ knowledge and practice related to
complementary feeding was conducted in Tikur Anbessa Hospital, Addis Ababa, from
September 1st to November 30th, 2003. A total of 370 mother-child pairs whose children
were aged 0-24 months, were included in the study. 53.34% of children were started on
complementary feeding before the age of four months. The most commonly used
complementary food was milk formula, followed by cow's milk and cereal based gruel in
52.5%, 35.7% and 7.1% of the cases respectively. As believed by the mothers, inadequate
supply of breast milk and mother’s sickness and /or sickness of the child were the reasons
to start complementary feeding. The majority of mothers used a bottle for feeding their
children. The study demonstrated inappropriate infant feeding practices, which needs
intervention.

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Published

2008-05-30

How to Cite

Getahun, MD, Z., & Worku, MD, B. (2008). Complementary Feeding at Tikur Anbessa Hospital: A Study on Mothers’ Knowledge and Practice . Ethiopian Journal of Pediatrics and Child Health, 4(1). Retrieved from https://ejpch.net/index.php/ejpch/article/view/29